Well, sailing, mostly. Last weekend we raced to Ludington in the Queen's Cup. http://www.ssyc.org/queens-cup/qcraceresults
On the way back I got to thinking that I had a block of cheese in the fridge that if I didn't do something with it would get moldy. So I shredded and put it in the freezer in small single serving baggies:
So this might make me sound crazy, but it is like I buy cheese, and it is pricey but the worst thing is when it goes bad, and with all of this sailing I have to be very careful to not leave food in the fridge.
The Garden is doing great. I am so impressed by this head of cabbage, tomorrow it will become Asian Slaw!
I have been picking lots of kale and making garden salads for Bryna and I. Then I wanted to get more creative.
So I found a recipe for kale and quinoa salad.
it made about 4 serving and is still good 2 days later.
I was worried that I had planted the wrong type of beans, the bush beans instead of the climbing ones. After a weekend away it was clear that they are totally the climbers.
This coming weekend we have no sailing so Dad and I are going to attempt some window repair. Happy Forth of July everyone!
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